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Entrees – Seafood

All dinners include our chefs tossed salad, and your choice of baked Idaho potato, au gratin or french fries and fresh baked bread.

Sensational Seafood

Shrimp de Jonghe
$35
Jumbo shrimp baked with white wine and lemon, topped with garlic butter breadcrumbs
Butterflied Prawns
$35
A hearty portion of our famous shrimp butterflied and broiled in the shell, served with drawn butter.
Golden Fried Shrimp
$28
Jumbo gulf shrimp batter fried, served with Hoffman House cocktail sauce and fresh lemon.
North Atlantic Salmon
$28
A fresh hand cut North Atlantic salmon filet, broiled and topped with lemon butter.
Sea Scallops
$40
Jumbo sweet scallops broiled and served with drawn buter and fresh lemon.
Fisherman’s Platter
$48
For those who love seafood, we have created a platter to include broiled lobster,sea scallops, gulf shrimp and salmon.