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Entrees – Seafood

All dinners include our chefs tossed salad or caesar salad, and your choice of baked Idaho potato, au gratin or french fries and fresh baked bread.

Sensational Seafood

Golden Fried Shrimp
$27
Jumbo gulf shrimp batter fried, served with Hoffman House cocktail sauce and fresh lemon.
Butterflied Prawns
$31
A hearty portion of our famous shrimp butterflied and broiled in the half shell, served with drawn butter.
Shrimp De Jonge
$27
Premium jumbo shrimp broiled in garlic butter with a hint of lemon, topped with herb bread crumbs.
Orange Roughy
$27
8 oz. New Zealand filet, light and mild, broiled and topped with lemon butter.
Salmon
$27
A fresh hand cut North Atlantic salmon filet, broiled and topped with lemon butter.
Seafood Alfredo
$27
Shrimp and scallops in a creamy rich alfredo sauce and served over a bed of fettuccini noodles.
Sea Scallops
$28
Jumbo sweet scallops broiled and served with drawn buter and fresh lemon.
Fisherman’s Platter
$48
For those who love seafood, we have created a platter to include broiled lobster,sea scallops, gulf shrimp, salmon and orange roughy.
Lobster Tail
$48
Premium cold water tall broiled to perfection, served with drawn butter and fresh lemon.

 

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