Call us at 608.253.1771

Entrees – Meats

All dinners include our chefs tossed salad, and your choice of baked Idaho potato, au gratin or french fries and fresh baked bread.

Naturally Aged Meats

Filet Mignon
$44.99
Tender premium aged beef, hand cut and grilled to your request.
7 oz. $38.99
Beef Tenderloin Medallions
$39.99
Seared tenderloin medallions sautéed with portabella mushrooms, brandy and melted bleu cheese.
Prime Rib of Beef
$46.99
Our famous USDA choice prime rib is aged a minimum of 40 days, carefully hand seasoned and roasted to perfection daily. It is a longtime favorite. The availability is limited; we apologize if we run out
10 oz. $39.99
24 oz USDA Ribeye
$59.99
USDA choice boneless ribeye aged a minimum of 40 days and broiled to perfection

Sides

Sweet Potato Bake
$2.99
Button Mushrooms
$2.99
Sauteed Onions
$2.99
Asparagus
$2.99
Bleu Cheese Wedge
$2.99
Ceasar Salad
$2.99